Key Lime Pie Dip

Who loves Key Lime pie???  This may sound crazy, but I never tried it until last spring when I was in…….you guessed it – KEY WEST!  What better place to have my first Key Lime pie?   Oh, and it was a frozen key lime pie covered in white chocolate.  Needless to say, I was sold.

Once a week, Mr. Wishes and I get together with a group of people around our age from our church and each week we have a different food theme. This week the theme was dips.  I tried to come up with something fun and creative because for some reason I feel like the expectation might be high for me seeing as I have a food blog.  That reason might be because people TELL me they are expecting something great each week from me ;)  No pressure there!

I figured we would have an abundance of hot dips so I came up with this dessert dip idea.  And it is low fat which put a smile on a lot of faces!  Everyone seemed to enjoy it and gobbled it up.  It’s a great warm weather dessert without the guilt and couldn’t be any easier to put together.  I think I will be making this all summer long.

Key Lime Pie Dip

INGREDIENTS:

1 (14 oz) can fat free sweetened condensed milk (can also use full fat)
1/4 cup + 2 Tbsp Key Lime Juice
1/2 cup Marshmallow Fluff
graham crackers, animal crackers, or fruit, for dipping

DIRECTIONS:

In a medium bowl, whisk together the sweetened condensed milk and key lime juice until thickened, approximately 30 seconds.

Add in the marshmallow fluff and continue stirring until incorporated.

Chill for at least an hour.

Serve chilled with graham crackers, animal crackers, or fruit.

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Author:Ashley

These are a few of my favorite things: cooking, baking, Broadway musicals, cruises, Disney World, Christmas, storms, 80's and country music, and my favorite pastime has always been baseball. Go Yankees!

21 Responses to “Key Lime Pie Dip”

  1. April 26, 2013 at 6:57 AM #

    Key lime pie in white chocolate?! Oh my goodness, yes! This is an awesome dip – sounds like everyone loved it!!

    • April 26, 2013 at 12:53 PM #

      Thanks, girl! They definitely seemed to

  2. April 26, 2013 at 9:57 AM #

    Just had a homemade Key Lime Pie on Wednesday which was really good. This dip looks pretty amazing though!

    • April 26, 2013 at 12:53 PM #

      Mmm did you make it?? I haven’t had it in pie form in sooo long

  3. April 26, 2013 at 11:51 AM #

    i LOVE key lime pie, sooo good! I am sure I would love it as a dip. Gotta try :)

    Happy Blogging!
    Happy Valley Chow

    • April 26, 2013 at 12:54 PM #

      It is so good as a dip!

  4. April 26, 2013 at 12:22 PM #

    Yum! Pie in dip form!

  5. April 26, 2013 at 7:03 PM #

    What a great idea and I know that pressure of everyone having high expectations just because you have a food blog. Nightmare! I’m sure this dip was a huge hit. I’m intrigued to see ‘marshmallow fluff’ in the ingredients – we certainly can’t buy that here and I have no idea what it could be xx

    • April 27, 2013 at 12:41 PM #

      I bet you could make it at home! It is a very sweet, spreadable, marshmallow-like confection.

  6. April 28, 2013 at 10:44 AM #

    amazing. :) This dip puts me in the mood for summer! We always enjoy key lime pie a few times each summer, beginning with memorial day! And I can relate – I feel as though there is so much pressure to create something amazing any time I’m headed to a get together.

    • April 28, 2013 at 7:35 PM #

      I’m glad you understand when it comes to the pressure put on us! Ahhh the life of a food blogger ;)

  7. April 28, 2013 at 8:53 PM #

    Love Key lime anything! I will haev to try this!

    • April 28, 2013 at 10:39 PM #

      Awww thanks Yolanda!

  8. April 29, 2013 at 8:14 PM #

    Sounds yummy! I have developed a love for lime in the past year or so. :)

    • April 29, 2013 at 10:34 PM #

      Me too, Claire. I cook and bake with it all the time :)

  9. April 30, 2013 at 1:54 PM #

    Such an ideal citrusy treat for warm weather! And I love how quick and easy it is to put together – also perfect for warm weather :)

  10. May 3, 2013 at 2:44 PM #

    This sounds yummy! I’d love to try it sometime!!

Trackbacks/Pingbacks

  1. Thankful Sunday (25) | Lemon Jelly Cake - May 12, 2013

    […] Warm weather makes me crave the fresh taste of lime. (Hence why I want to try Ashley’s dip!) […]

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    […] Key Lime Pie Dip […]

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