Pumpkin Spice Oreo Truffles
Rich and sweet, these cute cream cheese and crushed Pumpkin Spice Oreo truffles or cookie balls covered in white chocolate are the perfect dessert “treat” for Halloween.
So it is apparent on my blog lately that my mission is to do everything I can to stuff as much pumpkin into my diet as humanly possible. Then later this week I get to stuff myself full of beef on my trip to Cleveland, Ohio! For now, I’m eating my weight in these pumpkin spice Oreo Truffles.
I got invited to a “Tis the Season” holiday event hosted by Certified Angus Beef company where I will be working with their chefs (one whom used to be the chef to the king and queen of Jordan!) in their Education and Culinary Center creating beef-inspired holiday recipes. I can’t wait!
There’s so much I need to learn about cooking beef so this is perfect. I am really not good at it and hope to come home with a wealth of knowledge on the subject. It also helps that beef is my favorite meat! I’m a red meat kinda girl all the way.
Have you tried the official Pumpkin Spice Oreos yet? I wasn’t too sure how I would feel about them, but then again, I never met an Oreo I didn’t like. So, I gave it a shot with these pumpkin spice Oreo Truffles and was pleasantly surprised. They are amazing! What better thing to do with Oreos than to turn them into Oreo truffles?
As you can tell, I’m really into making truffles lately (Halloween Mummy Oreo Truffles, Andes Mint Cookie Dough Truffles, Nutter Butter Truffles). There’s really no reason not to be. They are super easy to make and everyone always loves them. These pumpkin spice Oreo Truffles are my favorite dessert and they look pretty, too!
So, try this fun little twist on a on the classic holiday Oreo ball dessert at your fall gatherings – they’re sure to be a hit! You will also love my Candy Corn White Chocolate Bark.
- 1 bag Pumpkin Spice Oreos
- 6 oz cream cheese, softened
- 16 oz white chocolate morsels, candy coating, or vanilla almond bark
- Orange sprinkles for topping, optional
- Crush the Oreos until finely ground using a food processor or rolling pin. Add softened cream cheese, broken up into chunks; process/mix until well blended.
- Chill the dough in the fridge for at least 45 minutes to firm it up and make it easier to roll into balls.
- Roll the chilled dough into 1or 1 and ½" balls and set them on wax paper a cookie sheet. Freeze the truffles for another 30 minutes.
- Melt white chocolate in the microwave or double broiler (only do 15-30 seconds at a time if using the microwave so as not to scorch it, stirring each time you take the bowl out).
- Dip balls in melted white chocolate using a spoon or two forks to coat thoroughly; place on wax paper-covered baking sheet. Sprinkle the sprinkles on top before chocolate hardens, optional.
- Refrigerate until firm, about 1 hour.
- Store leftover truffles, covered, in refrigerator.
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I’ll take the whole, batch please. These look amazing, Ashley! I have never tried pumpkin spice Oreos, but they sound awesome!
Oreo balls are amazing, so I am sure that this pumpkin version is deeeelicious!
I’ve not tried the pumpkin Oreo, but I bet they are fantastic. I’m a sucker for these delish little truffle balls covered in my beloved white chocolate!
OMG, these looks DELICIOUS. Thanks for sharing!!
I have had those addicting pumpkin spice oreos – so I know these must be truly decadent!
Adorable little bites. The centers look so moist and the perfect color for Halloween. I haven’t seen pumpkin spice oreos but I shouldn’t be surprised. I’m glad there are so many seasonal goodies to see and try these days.
Very cute, love the bright orange color inside!
Oreo anything is usually a win in this family. We haven’t tried the pumpkin spice ones, but this looks like a good recipe to start with.
I didn’t even know Pumpkin Spice Oreos existed! Now I won’t be able to rest until I track them down. Just a bite, though, so I can make these wonderful looking truffles. Great dish! Thanks.
These are adorable! Love the pictures with the leaves in the background! These are the perfect small bites for a party! I haven’t tried the new oreos precisely because I am afraid I will like them TOO much!!! This is an excellent way to use them and then gift them. Pinned!
These look to die for!!!!
I can’t tell you how many times I have talked myself out of purchasing those oreos! This tempts me even more!
These truffles look dangerous – as in I would want to eat them all if I had them. Very creative recipe!
How do you NOT devour the entire recipe while you make these?!
Oh man, I have a major weakness for oreo truffles. I’ve never tried the pumpkin spice – I take it the cookie is golden? These look soooo good…I’m picking up a pack so I can make these!
I just saw these Oreos at the store the other day, but I never thought of turning them into truffles! the color is gorgeous and they’re all so perfectly formed!
I want to make 10 zillion of these. But I also don’t want to get off the couch. You ship, right?
Great minds think alike! I JUST made pumpkin Oreo truffles the other day. They are SO good. I dipped mine in white chocolate too. 🙂
I want to make a million batches of these, then hide in a corner and eat them all. I would be pulled out of the corner by crane, but who cares, right?
lovin pumpkin all the way….
so cute and festive, and probably so delicious!
What festive and delicious truffles, I could eat a batch easily 😀
Choc Chip Uru
I love Oreo truffles but have not had them yet with the pumpkin spice Oreos. I need to get my hands on a package of them!
What a fun Fall treat!
Ah I need to get some pumpkin spice oreos, i´m seeing it everywhere and i have no idea where to get it here in spain.. you guys are so lucky to live in the states!! 🙂 xoxo
It is grey grey grey today. It’s a good thing these darling and delicious little ones are not any where in my house. Because I would be leveling the whole plate to zero! Sweet.
These are so cute! I would put little black eyes on these guys and make them into little ghosts! 🙂