Easter Bunny Bark that can be made with any chopped up Easter candy and then pressed into melted white chocolate: super fun and sweet dessert for the up-and-coming holiday! This is easy to make and would be great to give as Easter gifts in little cellophane bags.
Happy spring! It was 60 degrees here yesterday! Very hard to believe after we had 5 inches of snow not even 3 days ago. Spring has me thinking about Easter which is less than than 3 weeks away (yikes!). And of course, since my thoughts constantly revolve around food, Easter food makes me think of candy.
This Easter bunny bark can be made with any Easter candy that you prefer (it doesn’t even necessarily have to be Easter candy, really). Robin Eggs, chocolate Easter bunnies, chocolate covered marshmallows, Cadbury eggs, pastel jordan almonds, jelly beans, M&M’s….the possibilities are endless. Have fun with it!
Recipe source: inspired by bloomingonbainbridge.com- Craving more? Sign up for the Wishes & Dishes Newsletter for a fresh serving of content delivered every week to your inbox! And stay in touch on Facebook , Twitter , Pinterest and Instagram for all of the latest updates!