Big Mac Tacos
Ashley
Make Taco Tuesday a little wacky with Big Mac Tacos recipe! This taco recipe is low carb with the tortillas, and all the same great taste of a McDonald's Big Mac, but without the bun!
Prep Time 15 minutes mins
Cook Time 15 minutes mins
Total Time 30 minutes mins
- 8 Tortillas
- 2 lbs. Ground Beef or Ground Turkey
- 8 slices American Cheese
- Shredded Lettuce
- Dill Pickle Chips
- 1 cup Mayo
- 2 TBSP onion finely chopped.
- 8 tsp Dill Relish
- 6 TBSP Creamy French Dressing
- 2 tsp Sugar or sugar substitute, if preferable
- 2 tsp Vinegar
Start by heating up your skillet. Add hamburger to the top of the tortilla and spread out until nearly the whole tortilla is covered. Place the hamburger side down in the skillet. Cook until the meat is cooked through.
Flip and soak up grease with a paper towel.
Cook the tortilla side just until it’s slightly toasted.
Place a slice of cheese on top of your hamburger.
Allow it to melt just a bit.
Remove from heat and add shredded lettuce and pickles.
Add you Mayo, onion, relish, dressing, sugar, vinegar to a large mixing bowl. Mix until well combined.
Top your taco with the mixture.
Serve hot and enjoy!