Spiderweb S'mores Dip
Spiderweb S'mores Dip recipe needs only a few ingredients, takes minutes to make, and is a super-fun Halloween party food idea! Creamy melted chocolate topped with toasted marshmallows served with graham crackers, cookies, or fruit for dipping.
Ingredients
- Marshmallows
- 1 11.5 bag White Chocolate Chips
- Black Sugar
- Toothpicks
- Water
- 2 additional Marshmallows
- Iron Skillet
- Cooking Spray
- Gloves
- Graham Crackers
Instructions
- Start by spraying your skillet down with cooking spray.
- Dump your white chocolate chips into the bottom of the skillet and smooth out evenly.
- Place a marshmallow on the end of a toothpick and dip it in your water for about 5 seconds.
- Then dip in the sugar, to coat the marshmallow.
- Place in the skillet over top of the chocolate chips.
- Repeat until the entire skillet is full.
- Bake at 350 degrees for 5 to 10 minutes, or until chocolate is melted. Check with a toothpick.
- Next place two marshmallows in the microwave for 10 seconds.
- Let cool slightly and knead with your hands until it becomes sticky and stringy. Wear gloves. It gets messy.
- String over the top of your marshmallows to create a web effect.
- Serve with graham crackers and enjoy!
Tried this recipe?Let us know how it was!