Classic Green Bean Casserole
Author: Ashley
Recipe type: side dish
Cuisine: American
Serves: 6-8
- *half this if making for 2-4 people and don't want leftovers
- 2 (10.75 ounce) cans condensed Cream of Mushroom Soup
- ¾ cup milk
- 2 teaspoons soy sauce
- dash of ground black pepper (about ⅛ teaspoon)
- 8 cups cooked and cut green beans
- 2⅔ cups French Fried Onions
- Stir soup, milk, soy sauce, pepper, beans and 1⅓ cups onions in 3-qt. casserole dish.
- Bake at 350 degrees F. for 25 min. or until hot. Stir.
- Top with remaining onions. Bake for 5 minutes more to get the onions nice and crispy.
Recipe by Wishes and Dishes at https://wishesndishes.com/classic-green-bean-casserole/
3.2.2925