Set up an ice cream buffet by placing the open tubs of different ice cream flavors in a large metal tub packed with ice to keep them cold.
Put the candy, marshmallows, pretzels, Oreos, bananas, sprinkles, caramel sauce, hot fudge sauce, toppings, cherries, and fresh fruit (or whatever you choose to use) into individual lidded pint jars or use bowls.
Arrange whatever cones you're using face-down on cake stands or pedestals.
Enjoy!
Recipe by Wishes and Dishes at https://wishesndishes.com/ice-cream-sundae-bar/