Christmas Sugar Cookie Bites
 
Prep time
Cook time
Total time
 
Bite-size soft and buttery Christmas Christmas Sugar Cookie Bites are one of my favorite Christmas desserts and a unique take on a classic frosted sugar cookie!
Author:
Recipe type: Dessert
Cuisine: American
Serves: 24
Ingredients
Cookie Ingredients:
  • 2½ cups flour
  • 1½ cups powdered sugar
  • 1 tsp baking soda
  • 1 tsp cream of tarter
  • 1 large egg
  • 1 cup salted butter, softened
Icing Ingredients:
  • 1 cup powdered sugar
  • 2-3 tbsp milk
  • sprinkles
Instructions
  1. Preheat oven to 350ºF.
  2. Place all cookie ingredients in a large mixing bowl. Beat until contents seem blended. The dough may appear to be a bit dry, but it will come together when you begin working it with your hands.
  3. Form dough into a ball.
  4. Place it on a lightly floured surface.
  5. Using a rolling pin, roll dough until it is about ¼-inch thick.
  6. Using a pizza cutter, cut dough into small squares that are about ½-inch to 1- inch wide, depending on your preference. They will expand a bit while baking. Place squares on a greased baking sheet. Bake for 5 minutes or until edges just begin to brown.
  7. Cool cookie bites prior to icing.
Icing:
  1. Prepare icing by combining powdered sugar and milk.
  2. If icing is too thick, add more milk. If it is too thin, add a bit more powdered sugar.
  3. Drizzle over cookies, add sprinkles of your choice, and enjoy!
Recipe by Wishes and Dishes at https://wishesndishes.com/christmas-sugar-cookie-bites/