5 Easy Mustard Dressings and Sauce Recipes for Summer
 
Prep time
Total time
 
Mustard-Shallot Vinaigrette
Author:
Recipe type: Dressing
Cuisine: American
Serves: 1 and ¼ cup
Ingredients
  • 1 small shallot, minced
  • 2 tablespoons white wine vinegar
  • 2.5 teaspoons French's® Classic Yellow Mustard
  • ¼ teaspoon salt
  • ½ teaspoon black pepper
  • 1 cup extra-virgin olive oil
Instructions
  1. Mix the minced shallot, white wine vinegar and mustard in a small mixing bowl. Add salt and pepper, and mix again.
  2. Add olive oil and whisk until smooth.
  3. Pour into glass salad dressing container.
  4. Use immediately on a salad or pasta salad or refrigerate for up to 3 weeks. Shake well before serving. Enjoy!
Recipe by Wishes and Dishes at https://wishesndishes.com/5-easy-mustard-dressings-and-sauce-for-summer/