This Old-Fashioned Peanut Butter Pancake recipe is surprisingly light and fluffy, and smothered in a warm, melted peanut butter sauce!
Author: Ashley
Recipe type: Breakfast
Cuisine: American
Serves: 10 pancakes
Ingredients
1 cup pancake mix
2 tablespoons sugar
1 egg
⅓ cup creamy peanut butter
1 can (5 ounces) evaporated milk
⅓ cup water
Peanut Butter Sauce:
½ cup creamy peanut butter
Maple syrup, optional
Instructions
In a medium mixing bowl, combine pancake mix and sugar.
In a small mixing bowl, beat egg and peanut butter; add milk and water.
Stir this into dry ingredients just until moistened.
Pour batter by ¼ cupfuls onto a lightly greased medium-hot griddle. Turn when bubbles form on top of pancakes; cook until second side is golden brown.
Repeat with remaining batter.
Peanut Butter Sauce:
In a small bowl, microwave the ½ cup creamy peanut butter for 20 seconds, and stir until smooth and melted. Pour over warm pancakes. Pour maple syrup over all, if using.
Serve each pancake with a tablespoon of peanut butter on top, and maple syrup, if desired!
Recipe by Wishes and Dishes at https://wishesndishes.com/old-fashioned-peanut-butter-pancakes/