Whipped Ricotta Prosciutto Cracker Bites
Prep time
Total time
Whipped Ricotta Prosciutto Cracker Bites are the perfect Christmas appetizer recipe or New Year's Eve appetizer that comes together in no time at all and is so easy to make!
Recipe type: Appetizer
Cuisine: Italian
Serves: 45
  • 7 oz. Ricotta Cheese, whipped
  • 2 tbsp minced garlic
  • 1½ tsp olive oil
  • 3 ounces Prosciutto
  • 1 box of your favorite crackers (about 45 crackers)
  • Salt and pepper, to taste
  • Honey, for drizzling
  • Chives, chopped small
  1. In a small mixing bowl, mix ricotta cheese, garlic, olive oil, and salt and pepper together until combined.
  2. Cut prosciutto into triangles. The triangles should be small enough to top your crackers.
  3. Using an off-set spatula or knife, spread just enough of the ricotta mixture onto each cracker, until each cracker is covered. You don't want the layer to be too thick.
  4. Roll each prosciutto triangle into a small cone-like shape and place each on a ricotta-coated cracker.
  5. Drizzle a small amount of honey over each. Sprinkle with chopped chives for color and a little extra flavor.
  6. Serve immediately or crackers will tend to get soft/soggy if they sit out too long. Enjoy!
Recipe by Wishes and Dishes at https://wishesndishes.com/whipped-ricotta-prosciutto-cracker-bites/