Chili Cheese Dog Wreath Dip
 
Prep time
Cook time
Total time
 
Chili Cheese Dog Wreath Dip recipe combines a cheesy, chili dip surrounded by pigs in a blanket for a show-stopping dip at your next party or Super Bowl!
Author:
Recipe type: Appetizer
Cuisine: American
Serves: 8
Ingredients
Pigs in a Blanket
  • 1 tube Crescent Roll dough
  • 1 package cocktail wieners (I used Zweigle's)
  • olive oil (for brushing the tops)
Dip
  • 1 (8 oz.) package cream cheese, softened
  • 1 can chili (with or without beans)
  • 1 cup sharp cheddar cheese, plus more for sprinkling on top
Instructions
  1. Preheat the oven to 350°F.
  2. Unroll Crescent roll dough and cut each triangle into three even slices/triangles.
  3. Take a cocktail wiener and roll up in one of the slices of dough to form each "Pig in a Blanket".
  4. Set each Pig in a Blanket next to each other in a skillet, pie pan, or shallow baking dish, forming the circular wreath shape. Use a pastry brush to brush the top of each one lightly with olive oil.
  5. In a mixing bowl, mix softened cream cheese, chili and cheese. Pour mixture evenly into center of wreath.
  6. Sprinkle the top of the dip (not the pigs in a blanket) with plenty of extra cheese.
  7. Bake for 20 minutes, or until the dip is bubbly and the cheese has fully melted. Serve warm!
Recipe by Wishes and Dishes at https://wishesndishes.com/chili-cheese-dog-wreath-dip/