This rich, Creamy Peanut Butter Mousse dessert recipe takes ten minutes to make and will not fail to impress for an every day treat, holidays, or birthdays!
Author: Ashley
Recipe type: Dessert
Cuisine: American
Serves: 12-16
Ingredients
1 cup heavy cream
8 oz cream cheese
1 cup creamy peanut butter
1 tsp vanilla extract
1 cup powdered sugar
2 tbsp milk
Shaved chocolate curls, for topping
Crushed peanuts, for topping (optional)
Instructions
Pour the cream into a mixing bowl and beat with an electric mixer until peaks form, about 2-3 minutes.
Scoop the whipped cream into a small bowl and place in refrigerator.
Combine the cream cheese, peanut butter and vanilla in a mixing bowl and beat until smooth, about 2 minutes.
Add powdered sugar and beat again for another minute.
Add the milk and beat until smooth, about 20-30 seconds.
Use a spatula to gently fold and stir in the whipped cream until combined. Transfer to an 8-inch square pan (can also serve in individual serving dishes or trifles).
Top with shaved chocolate and chopped peanuts, if desired.
Serve immediately or chill until firm. I cut it into squares after chilling it and served on dessert plates. Enjoy!
Recipe by Wishes and Dishes at https://wishesndishes.com/creamy-peanut-butter-mousse/