Slow Cooker Grape Jelly BBQ Cocktail Meatballs
Prep time
Cook time
Total time
Crock Pot Grape Jelly BBQ Cocktail Meatballs are an awesome recipe for holiday entertaining, Super Bowl party, or pot luck made right in the slow cooker.
Recipe type: Appetizer
Cuisine: American
Serves: about 60 meatballs
  • 1 64oz bag frozen fully cooked beef meatballs (about 60) OR fully cooked homemade meatballs (using 2 pounds of ground beef, rolled small, freeze them before adding to crock pot)* ~cut recipe in half for a smaller group~
  • 1 32 oz jar grape jelly
  • 1 18-20oz jar of BBQ sauce
*I used this recipe, but used all ground beef and rolled them into small appetizer size meatballs
  1. Pour sauces in your 6 quart crock pot and stir until completely combined.
  2. Add the frozen meatballs (homemade or store-bought) and stir until they are coated with the sauce.
  3. Cook on high for 3 hours and then turn to warm for the duration of the party/pot luck.
  4. You can serve these as an appetizer or serve over rice with a side of veggies for a main dish.
Recipe by Wishes and Dishes at