Creamy New York-Style Blueberry Cheesecake recipe with a buttery, thick graham cracker crust and sweet fruit topping. Guests will be begging for seconds!
Author: Ashley
Recipe type: dessert
Serves: 8 to 10 servings
Ingredients
1 cup graham cracker crumbs
2½ tablespoons unsalted butter
1½ tablespoons sugar
2½ pounds cream cheese, softened
1½ cups sugar
1 lemon, zested
1 orange, zested
½ teaspoon vanilla extract
3 tablespoons all-purpose flour
5 eggs
2 egg yolks
½ cup sour cream (good quality)
Blueberry sauce:
1½ cups sugar
3 tablespoons cornstarch
1½ cups water
½ cup fresh-squeezed orange juice
2 tablespoons Grand Marnier or other orange flavored liqueur