Fruity Pebble Easter Eggs

These Fruity Pebble Easter egg dessert treats are made with three simple ingredients: cereal, marshmallows and butter. Shape them into Easter eggs to make a fun, easy, no-bake treat for the holiday!

Fruity Pebbles Easter Egg no-bake dessert recipe for the holidays.  Easy and fun for kids!

Are you sick of the sweets yet this week on Wishes and Dishes?  Stupid question, right?  Who would be sick of sweets?  These fruity pebble Easter eggs are not the most fancy or impressive thing to ever come out of my kitchen, but they are FUN and easy and that’s all that matters sometimes!  I’m a firm believer that not everything that is worthy of making has to be complicated.  You can make these with your kids for Easter and they would have a blast – you essentially just mix the ingredients and then stuff them in plastic Easter eggs (or use your hands to shape them into eggs – the plastic eggs are not vital to this recipe).  I made these for Easter one year and everyone really enjoyed them, kids and “big” kids alike.  They are very similar to rice krispies treats!

You can easily adapt this recipe to use any cereal that you want to.  The Fruity Pebbles were perfect for Easter because they are so colorful and “spring-like”, but don’t feel confined to using them.  Enjoy and have a great weekend!

Fruity Pebbles Easter Egg no-bake dessert recipe for the holidays.  Easy and fun for kids!

Fruity Pebble Easter Eggs
Prep time: 
Total time: 
Serves: 12 eggs
 
These Fruity Pebble Easter egg dessert treats are made with three simple ingredients: cereal, marshmallows and butter. Shape them into Easter eggs to make a fun, easy, no-bake treat for the holiday!
Ingredients
  • ¼ cup butter (half of one stick)
  • 10 oz bag of marshmallows
  • 5 cups Fruity Pebbles cereal (or other cereal of choice)
Instructions
  1. In a large saucepan melt butter over medium heat. Don't let it burn!
  2. Add marshmallows and stir constantly until melted.
  3. Pour in the cereal and mix to incorporate everything.
  4. Spray plastic eggs with cooking spray (the ones that split vertically work the best). OR USE YOUR HANDS TO SHAPE EGGS.
  5. You could just use 1 or 2 eggs for this process to make them all as the cereal does not take long to take the shape of the egg. That way you only dirty a couple eggs.
  6. Spoon the cereal mixture into each half of the egg then close egg to form shape. Pop cereal out after about 10 seconds. You can also do this by hand without the plastic eggs.
Place the finished eggs to dry in a muffin tin or on waxed paper. Keep these in an airtight container for up to 1 week.
Recipe source:  inkatrinaskitchen.com
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Author:Ashley

These are a few of my favorite things: cooking, baking, Broadway musicals, cruises, Disney World, Christmas, storms, 80's and country music, and my favorite pastime has always been baseball. Go Yankees!

26 Responses to “Fruity Pebble Easter Eggs”

  1. April 11, 2014 at 4:53 AM #

    Who gets sick of sweets????? Not this girl!! Especially when they look this lovely and are so easy to make too ;-)
    Have a great weekend Ashley! xx

    • April 11, 2014 at 12:28 PM #

      Thanks girl!! You too!!

  2. April 11, 2014 at 5:16 AM #

    Love these Vintage kind of desserts/ideas.. when I was a child my mother use to mix melted chocolate and butter with cornflakes.. Try it.. it´s delicious!! Happy weekend girl!! xoxo

    • April 11, 2014 at 12:28 PM #

      That sounds awesome!!

  3. April 11, 2014 at 6:09 AM #

    Hello Ashley, your the place to visit if I want to look at some sweet treats. Fruity pebbles used to be one of my favorite snack cereals when I was a little kid. Shaping them like eggs is so fun for this time of the year.

    • April 11, 2014 at 12:28 PM #

      It was my favorite cereal too!

  4. April 11, 2014 at 7:23 AM #

    So fun and cute!

  5. April 11, 2014 at 1:49 PM #

    Adorably cute!!!!

  6. April 11, 2014 at 2:35 PM #

    This has got to be the cutest recipe ever! Can’t remember the last time I had Fruity Pebbles but as soon as I saw your photos it brought the flavors back. So fun for spring and Easter.

    • April 11, 2014 at 2:39 PM #

      Awwww thanks so much!

  7. April 11, 2014 at 2:47 PM #

    These are super cute and really creative! Love how quick and easy the recipe is! Have a great weekend! :)

    • April 11, 2014 at 5:28 PM #

      Thanks you too!!!

  8. April 11, 2014 at 5:52 PM #

    And they’re even on a cute bunny plate. :) This recipe is fun!

  9. April 11, 2014 at 7:38 PM #

    adorable! fruity pebbles are both pretty AND tasty and what an awesome idea to make an egg shaped treat with them!!

  10. April 12, 2014 at 11:46 AM #

    These are so much fun and those colors are perfect for Easter!

    • April 12, 2014 at 5:05 PM #

      Thanks – I love colorful food :)

  11. Katie
    April 13, 2014 at 7:58 AM #

    This looks like something my 3 yr old would enjoy making with me!

  12. April 13, 2014 at 7:07 PM #

    So cute! Excellent to make with friends / kids.

  13. April 14, 2014 at 10:28 AM #

    I used to eat Fruity Pebbles as a kid. And now I can eat them again… whoo hoo! These look great, Ashley!

    • April 14, 2014 at 2:02 PM #

      I used to eat them all the time too as a kid! Thank you Eva

  14. April 14, 2014 at 3:09 PM #

    I love Fruity Pebbles! I hadn’t had them in years until I worked with them for a paid campaign a couple months ago and now I’m addicted. I actually had a granola bar with some this morning after I failed at making oatmeal twice. It’s been one of those days.

    • April 14, 2014 at 3:23 PM #

      I have those days all the time!!

  15. April 18, 2014 at 8:06 PM #

    Such a cute idea! I love marshmallow treats!

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