Cocoa-Banana Mug Cake made from scratch comes together in just MINUTES, is gluten-free, super moist and this dessert recipe is made right in the microwave!
Author: Ashley
Recipe type: dessert
Serves: 2
Ingredients
1 overripe banana
¼ cup peanut butter, almond butter OR any nut butter
1 large egg
2 teaspoons Maui Raws Turbinado Sugar (or any Turbinado sugar)