Chicken Stuffed Crescent Rolls are soft crescent wraps with a creamy chicken filling inside - an easy weeknight meal for families who are always on the go! Kids will absolutely love these.
Author: Ashley
Recipe type: dinner
Serves: 8
Ingredients
4 cup cooked, shredded chicken (Rotisserie chicken is easiest)
6 oz cream cheese, softened
4 Tbsp butter, softened
1 tsp salt
½ tsp pepper
¼ cup milk
Tbsp chopped fresh chives
1 Tbsp diced onion
2 package Pillsbury crescent rolls
2 Tbsp butter, melted
homemade gravy or jar of chicken gravy, warmed
Instructions
Mix chicken, cream cheese, butter, spices, milk and onion in bowl.
Unroll crescents and using two crescent rolls at a time (form a rectangle, firmly press perforations to seal) fill with chicken mixture. Pull 4 corners of dough to center and pinch up the corners to seal. This should make 8 packets. Brush with melted butter.
Bake at 375 for about 15-20 minutes or until crescents are golden brown. Serve with warmed gravy (optional).
Recipe by Wishes and Dishes at https://wishesndishes.com/chicken-stuffed-crescent-rolls/