The best easy homemade dinner rolls I have ever made! This roll recipe came out perfectly fluffy and soft and would be a great side dish to accompany any meal. Serve these warm and straight out of the oven!
I have a friend named Claire who has her own blog called Lemon Jelly Cake that I have been following for a long time now. I saw this recipe that comes from one of her mother’s cookbooks on her site recently and knew immediately after seeing the photos of these gorgeous dinner rolls that I had to make them ASAP! I have been on the hunt for a really good go-to dinner roll recipe for a while now and this one is it. These dinner rolls takes a little bit of time to make because of the 1st and 2nd rising, but the results are so worth it! The actual “hands on” work is practically nothing at all!
Mr. Wishes and I have a favorite Italian restaurant that we at at frequently here in Rochester called “Davincis”. We eat there on almost every special occasion: birthdays, anniversaries, etc. The food is fantastic there, but I have to say that one of the driving forces keeping us coming back is their dinner rolls. This recipe I’m sharing today was pretty darn close to Davincis rolls which I am super excited about! The texture was just what I was looking for in a dinner roll. You will never want to go back to store bought rolls!
Recipe source: lemonjellycake.com- Craving more? Sign up for the Wishes & Dishes Newsletter for a fresh serving of content delivered every week to your inbox! And stay in touch on Facebook , Twitter , Pinterest and Instagram for all of the latest updates!